Salmon and Brown Rice Patties
Prep time
Cook time
Total time
A great way to get those healthy Omega 3's!
Recipe type: Main
Serves: 8
  • 2 pieces of cooked salmon, flaked
  • 2 green onions, chopped
  • 2 cloves of garlic, minced
  • 1 TB dijon mustard
  • 2 eggs, whisked
  • 1 TB of parsley, chopped finely
  • 1 cup cooked brown rice
  • Salt and pepper to taste
  • 3 TB olive oil
  1. Flake the cooked salmon
  2. Chop the green onions and mince the garlic.
  3. In a bowl, add the flaked salmon, green onions, garlic, dijon mustard, eggs, parsley brown rice and salt and pepper.
  4. Mix all the ingredients well
  5. Make into 8 patties
  6. Heat olive oil in a frying pan
  7. Brown patties on both sides and cook through
  8. Serve with a green salad
Recipe by Sandra Butler at